
Masoor Sabut (Whole Brown Lentils)
by Hari Gokal
Select Unit
Premium Masoor Sabut (Whole Brown Lentils)
Enjoy the rich, earthy flavour of Hari Gokal Premium Masoor Sabut, carefully selected for its clean appearance, uniform grains and superior cooking quality. Also known as whole brown lentils, Masoor Sabut becomes tender after cooking while retaining a pleasing texture and shape.
Hygienically packed to help preserve freshness and natural quality, Masoor Sabut is a wholesome and versatile choice for everyday meals.
Key Features
Carefully selected premium whole brown lentils
Clean, whole and uniform grains
Rich, earthy flavour
Retains a pleasant texture after cooking
Hygienically packed to preserve freshness
Nutritional Highlights
Naturally rich in plant-based protein
Good source of dietary fibre
Naturally contains essential vitamins and minerals
A wholesome addition to a balanced diet
Usage Suggestions
Rinse thoroughly before cooking. Use Masoor Sabut to prepare dal, curries, khichdi, soups, salads and stews. Soak for 2–4 hours to help reduce cooking time and achieve a softer texture.
Storage Instructions
Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after opening.
Net Weight: 500 g
- Dimensions in cmstrue
















